Classic French Pastries Course

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Classic French Pastries Masterclass 🥐

Learn to create two iconic French pastries—Mille Feuille and Croque en Bouche (croquembouche) and take your delicious creations home to share! Whether it's a high tea, birthday, or any special event, these pastries will elevate your hosting game. Mille Feuille, with its layers of puff pastry and creamy vanilla custard, is perfect for afternoon teas and celebratory gatherings, while the stunning Croque en Bouche, a tower of profiteroles with caramel threads, is a show-stopper at weddings and christenings. Imagine your home filled with the irresistible aroma of buttery pastries, setting the perfect atmosphere for any occasion.

Course Delivery:

Face to Face. Participants will engage in hands-on activities

Time:

5.5 hours (One Day Only!)

Location:

ABM Kitchen Haymarket (Shop 22, The Quay Haymarket, 61-79 Quay Street, Haymarket, 2000)

🔥 Book now and bring these show-stopping pastries into your kitchen!

Course Date (Face to Face)

$160

💡 What You'll Make:

🥐 Mille FeuilleLayers of puff pastry and creamy vanilla custard, perfect for afternoon teas and celebratory gatherings.
🏰 Croque en Bouche (Croquembouche)A stunning tower of profiteroles with caramel threads, a show-stopper at weddings and christenings.

👩‍🍳 Who Should Attend?

✔This course is ideal for home cooks and chefs looking to enhance their skills
✔Anyone wanting to add a touch of French elegance to any event
✔Those interested in mastering iconic French pastry techniques

✨ What You'll Learn:

✅How to create the perfect Mille Feuille with layers of puff pastry and creamy vanilla custard
✅Master the art of Croque en Bouche (croquembouche) - a tower of profiteroles with caramel threads
✅Professional French pastry techniques and assembly methods
✅How to elevate your hosting game with show-stopping pastries

🎁 Take Home Your Skills!

Take your delicious creations home to share! Imagine your home filled with the irresistible aroma of buttery pastries, setting the perfect atmosphere for any occasion.

👟 Dress Code:

For safety and comfort, please wear flat, enclosed, rubber-soled shoes. Long hair must be tied back, and jewellery removed to follow food safety standards.